Oxtail Stew

I found some really good oxtail from Pathmark on sale the other day (I think is from woodstock), so I decided to take the opportunity to tune up my oxtail recipe again. And WahLa! I think by far this is the best one I have ever made, I really like it. The taste is just perfect, very complex. And the texture of the sauce came out perfect too, not too runny, not too thick.

Super moist Corn muffins

Recipe adapted from Ina of Bare foot Contessa


Ingredients:

2.5 cups all-purpose flour
1 cup sugar
1.5 cup medium cornmeal
2 tablespoons baking powder
1 1/2 teaspoons salt
1 1/2 cups whole milk
1stick, melted and cooled
1/2 cup oil (substitute 1/4 oil with milk or sour cream)
3 extra-large eggs

(Yield: 12 Large Muffins or 24 regular)

Thanksgiving Dinner with family

This year we celebrate Thanksgiving on Wednesday instead Thursday. Just like before, I had a wonderful night with my dearest family. Because I had to work that day, Daddy baked the Turkey, and we all agreed that this is by far the best Turkey!!! (well...we dont cook turkey very often) The morning I marinated the Turkey with olive oil, minced garlic, rosemary, basil, s&p. It came out just perfect :)

Granola Bar for tomorrow's walkathon

No Knead Bread Recipe- Rasin & Hazelnut Bread

Mr. Rice's Birthday

Last thursday was Mr. Rice's birthday :) But because we were both busy on that day, we agree to celebrate on friday.

Naan Bread( Stove Top Version)

My result of making Naan Bread on stove top...